The most beautiful beaches in Salento, perfect for everyone. Welcome to my blog and welcome to Puglia. Below the list of my favourite beaches in Salento. Visitors to Puglia will be amazed by the unspoilt nature of Italy’s heel. Centuries-old olive trees give way to whitewashed villages that wouldn’t look out of place on a Greek Island. Down the rural roads, you’ll find the unique Puglian architecture is a curious mix between tipi-topped Trulli and the rectangular robustness o

The most beautiful beaches in Gulf of Taranto, perfect for everyone. Welcome to my blog and welcome to Puglia. Below the list of my favourite beaches in Gulf of Taranto. A big thanks to Carlos Solito for this amazing picture. Visitors to Puglia will be amazed by the unspoilt nature of Italy’s heel. Centuries-old olive trees give way to whitewashed villages that wouldn’t look out of place on a Greek Island. Down the rural roads, you’ll find the unique Puglian architecture is a

Burrata and treccia are our main mozzarella products, something that the apulian people are very pride. Burrata di Andria Burrata is a typical product of Murgia, Puglia. It is produced from cow's milk, rennet, and cream. Burrata may have origins dating back to about 1900 on the Bianchini farm in the city of Andria within Murgia, an area in the Apulian region. In the 1950s, it became more widely available after some local cheese factories began producing it and it can be a use

Our new challenge, a new Apulia cocktail. During the first lockdown I was chatting with my mate Ivan (Photo above) about creating a new cocktail to reflect the Apulian style. Well it was not easy but we love challenges so we decided to ask our friends in Puglia for some suggestions. Our first topic was what are the main Apulian liqueurs? We have to make this new cocktail with what Puglia produces. Limoncello is my favourite but it's quite sugary so Ivan suggested to be focu

Orecchiette with turnip greens, also called "recchitelle" or "strascinati", are one of the most representative typical dishes of Puglia, especially in the province of Bari. Photo by blog.cookaround.com - lamimosarosa Orecchiette con cime di rapa is a classic Puglian dish that is delightfully simple to make. Cime di rapa, also known as broccoli rabe or rapini, can be a little tricky to find outside of Italy, so use tenderstem broccoli if it's unavailable. The names translates